Cooking workshop with an exceptional chef in Avignon
+6 photos
Cooking demonstrations are a fun and light-hearted alternative to cooking! The chef will accompany you to introduce you to all his favorite producers at the Centr'halles market. Walk through the stalls of cheese makers, fishmongers, butchers, bakers, fruit and vegetable producers, and he will buy the products needed to make the recipes. You may be tempted to make a few personal purchases ...Next, return to the workshop, have a drink, put on the apron and complimentary chef's hat, and get to cooking! You'll be preparing a Provencal aperitif, main course, and dessert.The tasting of the recipes prepared with the chef is done at the table and in harmony with the dishes and wines, with explanations about wine pairing. You can debrief with him what was seen and prepared throughout the lunch, and ask him any questions you may have. You will be taking a recipe book home with you!
Highlights
- Discover a provençal Market with a chef in Avignon
- Learn about local Provencal specialties
- Enjoy a cooking class offered by a great chef and prepare your own lunch
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Activity package
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Facilities
Free cancellation
mobile
4 hours
Available in English, French
What's included
- Cooking workshop
- Food & drinks
- Drinks
- Lunch
- Cooking class
Not included
- Tips (optional)
- Custom pick-up and drop-off
Where you'll meet
Ask for chef Jonathan Chiri in the right side bottom of the market at Restaurant Cuisine Centr'Halls, in the covered market of Avignon, 18 Place Pie in Avignon.
Operated by
Planetazur
Important information
Know in advance:
* The minimum age of participants is 8 years old
* Accessible for strollers and prams
* Access for people with reduced mobility
* This activity accepts a maximum of 40 participants
* For your safety, closed shoes and pants are recommended