Discover the secrets of cheese ageing on the Lake Como Mountains
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Unearth the mysteries of traditional cheese ageing processes and savour the distinctive tastes of Valsassina, a charming valley near Lake Como, during a guided tour and tasting.Explore the dairy with your guide, who will enlighten you on the maturation processes of traditional cow, goat and buffalo cheeses.Following the tour, you'll be guided through a tasting session, where intriguing tales and curiosities related to each cheese are shared. Relish the subtle aroma nuances, rich taste, and diverse textures that characterise these cheeses.
Highlights
- You'll meet skilled cheesemakers who share their craft and passion, offering insights into the careful processes of ageing and maturation
- The experience takes place in the stunning Lake Como mountains, where breathtaking Alpine scenery provides the perfect backdrop to your culinary discovery
- There are opportunities to taste freshly made cheeses and understand what makes mountain cheese production unique, appreciating the connection between terroir and flavour
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Activity package
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Facilities
Free cancellation
mobile
3 hours
Available in English, Italian
What's included
- Guided tour
- Water
- Food tasting
- Parking
- Wine
- Small group experience
Where you'll meet
Present your voucher at the Carozzi Formaggi bistro. Please arrive 15 minutes before the scheduled time.
Operated by
Carozzi Formaggi SRL
Important information
Accessibility:
* Not suitable for wheelchair users
Not allowed:
* Children under 8 years old
* Strollers
* Luggage or large bags
Know in advance:
* All participants will be provided with sterile clothing: shoe covers, gown and cap, which are mandatory during the visit and will be provided free of charge
* Please choose your prefered language during check-out
Remember to bring:
* Comfortable shoes and warm clothing