Arancino making class in Taormina in Sicily

The classic Sicilian arancino is a plump croquette of rice coated in breadcrumbs and served hot and crisp. There are a number of traditional fillings such as ragu, mushrooms, prosciutto or spinach - but the most popular in Sicily is a meat sauce with peas and mozzarella. Join a professional chef to learn the secrets of making these perfect little Sicilian snacks.

Highlights

Learn to make the classic Sicilian treat - Arancini - with a professional chef
Enjoy tasting your own creations and take new skills home
Receive a branded apron and certificate at the end of the course

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Activity package

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Facilities

Free cancellation

mobile

2 hours

Available in English

What's included

Cooking class
Soft drinks
Wine

Operated by

TUI ITALIA S.R.L.

Important information

* The duration of the class is approximately 1.5 hours * Please advise of allergies at time of booking and / or before participating on the experience

Location

Reviews

4.6

Excellent3 reviews

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