Real carbonara cooking class in Olbia

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Join a hands-on cooking class in the heart of Olbia and discover how to prepare real pasta carbonara using traditional Italian techniques. Guided by an experienced chef, you begin by learning how to select the right ingredients, including the ideal cut of guanciale for this dish.During the class, you follow each stage of the recipe, from crisping the guanciale to combining the egg and cheese mixture and mastering the mantecatura that gives carbonara its creamy texture. Along the way, the chef shares stories and trivia about the origins of the dish and its place in Italian cuisine.Once the pasta is ready, you sit down for a meal and taste the carbonara you have prepared, accompanied by selected wine. The experience offers an engaging way to connect with local food culture and take home a recipe you can recreate in your own kitchen.
Highlights
- You'll learn how to prepare real carbonara with hands-on guidance
- It introduces you to traditional ingredients and authentic cooking techniques
- The class lets you cook step by step in a friendly and relaxed setting
- A shared tasting gives you the chance to enjoy the dish you create
Select a date to see available packages and pricing
Activity package
Choose a date to get started
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Facilities
Free cancellation
mobile
2 hours
Available in English, Italian, Spanish
What's included
- Lunch
- Cooking class
Where you'll meet
Meet at Rosinita - Experience Local Food and overlooks Market Square. There are both paid and free parking spaces near the square.
Operated by
Escursì - experience sardinia
Important information
Accessibility:
* Children of all ages are allowed, but active participation in the class is possible from age 8 and up
Not allowed:
* Pets are not allowed
Know in advance:
* This experience is not suitable for gluten intolerant or lactose intolerant people